While our silky chai is already delicious on it's own, you can also make authentic Masala Chai with it! Our favourite is pairing it with almond milk (yummmm!) but you can substitute with your own choice of milk.
Here's what you need:
- Our Silky Chai blend
- Sweetener (optional)
Add 3 tbsp of silky chai blend, ginger and 1/2 cup of water to a pot. Boil on a low heat. Add your choice of milk (1 cup) and sugar (optional). Bring it to a boil again and turn off the heat. Strain chai into a cup. Serve and enjoy!